Poultry, Meat & Food Processing Job Openings


QUALITY ASSURANCE MANAGER to manage staff of 5 in Q.A. and HACCP programs in a ground beef plant in the Midwest.  Salary to mid $60’s.  Requires A.S. degree or higher and 2 years in Q.A. supervision in meat or poultry processing.  Must be HACCP certified.  #6-300


TRAY PACK SUPERVISOR will supervise 35 hourly employees on day shift in the tray pack department of this poultry processing plant.  Mid-Atlantic location.  Salary to $60,000.  Requires 1 year in supervision in tray pack or weigh-price-label operations in a poultry plant.  #6-299


SHIPPING SUPERVISOR to supervise up to 7 hourly employees on second shift in the shipping department of this poultry processing plant.  Mid-Atlantic location.  Salary to $60,000.  Requires 1 or more years in shipping supervision in a poultry or meat facility to include experience with inventory rotation.  #6-298


PLANT SUPERVISOR to supervise up to 20 hourly employees in poultry further processing (DSI, IQF or parfry).  Southeast location.  Salary to $60,000+.  Requires 1 or more years in poultry further processing supervision with knowledge of SQF and HACCP.  #6-296


DEBONE TECHNICAL SERVICE REP will assist in installation of poultry debone equipment, troubleshooting of customers’ debone systems, etc.  Can locate anywhere near poultry operations.  Salary to mid $60’s plus bonus and vehicle and expenses.  Requires 2+ years in poultry deboning operations with good mechanical skills.  Must be willing to travel 3 to 4 nights per week.  #6-292


OPERATIONS SUPERINTENDENT will manage 9 supervisors and 150+ hourly employees on day shift in fresh cutting and fabrication in a large pork slaughter and processing plant in the mid-Atlantic states.  Salary to mid $90’s plus bonus.  Requires degree and 4+ years in meat or poultry processing to include cut up and/or fabrication or 6+ years without degree.  Must have 1 or more years’ experience managing other salaried employees.  #6-289

SANITATION SUPERINTENDENT will manage 35+ employees in clean up and sanitation of this broiler processing plant in the Southeast.  Salary to $70,000.  Requires 3+ years in sanitation in poultry, meat or seafood facilities to include 1 or more years managing staff.  #6-286


DEBONE MANAGER will manage 8 salaried and 130 hourly employees on two shifts in cone deboning operations at this broiler processing plant in the Southeast.  Salary to $90,000.  Requires 5 years in poultry processing with emphasis in cone deboning.  Must have experience managing other salaried employees.  #6-283


SECOND PROCESSING SUPERINTENDENT (SECOND SHIFT) will manage 6 supervisors and 140+ hourly employees in the second processing area of the plant on second shift.  Salary to $70,000.  Requires 4+ years in broiler or turkey processing with emphasis in second processing.  Must have 1 year’s experience in managing other salaried employees.  #6-278


BAKERY PRODUCTION MANAGER will manage 40+ employees in a baking operation primarily producing artisan rolls and other specialty breads and rolls, fresh and frozen.  Mid-Atlantic location.  Very competitive salary depending on experience and education.  Requires culinary degree and 3+ years in commercial baking or 5+ years without degree, managing other employees.  Experience in formulation helpful, but not required.  #6-275


SUPERVISOR to supervise up to 25 hourly employees in first or second processing in this broiler processing plant in the South.  Salary to low $50’s.  Requires 1 or more years in supervision in a broiler, turkey or duck processing plant.  #6-269


Q.A. REGULATORY SUPERVISOR to supervise 8 hourly technicians on second shift in HACCP compliance, regulatory affairs and quality functions.  Georgia location.  Salary to low $50’s.  Requires degree and 2+ years in poultry plant Q.A. to include 6 months or more at supervisor level.  Must be HACCP certified.  #6-267


DSI/SLITTER SUPERVISOR to supervise DSI/Slitter line on day or second shift in this broiler further processing plant in the Southeast.  Salary to mid $40’s.  Requires 1 or more years in poultry processing to include DSI experience and 6 months or more at supervisor level.  #6-264


EVISCERATION SUPERVISOR will supervise 22 hourly employees on a high speed evisceration line in this broiler processing plant in Georgia.  Third shift position.  Salary to low $50’s.  Requires 1 or more years in evisceration supervision in a broiler, turkey or duck processing plant.  #6-261


DEBONE SUPERVISOR will supervise 25 hourly employees in cone deboning on third shift in this broiler processing plant in Georgia.  Salary to $50,000 plus bonus.  Requires 1 year in poultry plant supervision to include cone deboning experience.  #6-259


EVISCERATING SUPERVISORS Need several for broiler companies located in the Delmarva area, NC, GA, AL, AR, and TX. Salaries to $40,000 plus bonus. All require at least one year in evisceration supervision.